Brisket and Cheese Pie

Brisket and Cheese Pie

Brisket and cheese pie are one of the easiest and tastiest ways to use up some of that leftover brisket you have from your last big cook.

Smoked Beef and Guinness Pie with Colcannon

Smoked Beef and Guinness Pie with Colcannon

As we head into St Patrick’s Day this year, I wanted to try a spin on the usual beef and Guinness pies, using smoked cheeks which are then braised with Guinness and vegetables, then topped with our spin on Irish mash potato, or colcannon.