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We don’t usually think of grilled stone fruit when we think of salad. When in season, particularly here in Australia, our peaches and apricots are... Continue reading
LATEST RECIPES
If you’re looking for a great side for your next cook up, this grain salad is an excellent accompaniment and super simple to make. Continue reading
This Irish Stew with a twist is the perfect St Patrick's Day meal. Our spin uses a smoked lamb shoulder, then braised in the gravy. Continue reading
Your complete how-to guide on curing, smoking and glazing your own Christmas ham, using our signature cure and glaze. Continue reading
11 in stock (can be backordered)
13 in stock (can be backordered)
11 in stock (can be backordered)
12 in stock (can be backordered)
